Dinnerware

Tableware is an essential part of the dining experience, combining food presentation with the aesthetic and overall identity of a hotel, restaurant or professional hospitality environment. The right tableware collection can enhance the presentation of every dish, support the concept of a space and, at the same time, meet the demands of everyday professional service.

At Equip Hotel, we offer a carefully selected range of professional tableware in porcelain, stoneware and melamine, from leading international brands and distinctive design collections. Plates, bowls, platters, serving pieces and coffee & tea ware are available in a variety of shapes, colours and styles, allowing each collection to complement different hospitality and foodservice concepts.

Our tableware collections are designed for hotels, restaurants, cafés, bars, catering companies and professional foodservice operations, covering applications such as hotel breakfast, buffet service, fine dining, casual dining, brunch, tapas and everyday professional service. Depending on the application, we focus on key requirements such as durability, functionality, ease of use and handling, as well as aesthetic consistency with the concept of each venue.

Tableware selection is also an important part of an integrated hotel or restaurant project. The Equip Hotel team works with hoteliers, chefs, F&B managers, procurement teams, architects and interior designers, recommending collections and combinations that respond to the specific requirements of each project — from the everyday operation of a hotel to the creation of a distinctive dining concept.

From selecting the right porcelain or stoneware collection to coordinating plates, bowls, platters and coffee & tea ware, our aim is to create complete tableware solutions that combine design, functionality and the real demands of professional hospitality.